Everything you need to know about Kasuri Methi | SNN Foods

Feb 07 , 2023


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Everything you need to know about Kasuri Methi | SNN Foods

What is Kasuri Methi?

Kasuri Methi is a dried herb that is derived from the leaves of the fenugreek plant. The leaves are dried and crushed before being used as a spice. It has a strong, bitter-sweet flavor and is widely used in many Indian dishes, such as dals, curries, and vegetarian dishes. It is a rich source of vitamins and minerals, such as vitamins A, C, iron, and potassium. It also contains dietary fiber, antioxidants, and saponin, which are beneficial for health. Kasuri Methi is also known as Kasoori methi or Kasuri methi. It is native to the Indian subcontinent but is now found in various parts of the world. And now you can purchase in all grocery stores or you can buy online.

What are the benefits of Kasuri Methi?

Kasuri Methi has several health benefits. It is high in antioxidants, which can help protect your cells from free radical damage. It also contains saponins, which can help reduce inflammation and lower cholesterol levels. Kasuri Methi also contains dietary fiber, which can help improve digestion and support gut health. Additionally, it is believed to play a role in controlling diabetes as it helps to lower blood sugar levels. Kasuri Methi is also thought to be beneficial for cardiovascular health. It can help reduce blood pressure and cholesterol levels, which can reduce the risk of heart disease.

How to use Kasuri Methi?

Kasuri Methi is widely used in Indian cuisine, particularly in dals and curries. It can be used in powder or whole-leaf form, which you can buy Kasuri methi Online. Using it as a powder, sprinkle it sparingly over cooked dishes. Alternatively, you can add it to hot oil before adding other ingredients to give your dish a flavor boost. Kasuri Methi can also be used to make sauces and marinades. In India, it is often used to make coriander chutney which is a popular accompaniment to kebabs and other grilled dishes. Kasuri Methi can also be used to make tea. Simply add a pinch of Kasuri Methi to boiling water and let it steep for a few minutes before straining and adding honey. 


Kasuri Methi is a dried herb that is widely used in Indian cuisine. Adding Kasuri methi to your favorite dishes gives a flavorful aroma. Why wait? You can buy Kasuri methi at a low price on our website. Overall, Kasuri Methi is a versatile ingredient that can add flavor and nutrition to your cooking.

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